Browse Books: Cooking / Courses & Dishes / Confectionery

The Great British Baking Show: Love to Bake (Hardcover) By Paul Hollywood, Prue Leith $30.00 On Our Shelves Now	Sally's Cookie Addiction: Irresistible Cookies, Cookie Bars, Shortbread, and More from the Creator of Sally's Baking Addiction (Hardcover) By Sally McKenney $25.00 Backordered	Delish Insane Sweets: Bake Yourself a Little Crazy: 100+ Cookies, Bars, Bites, and Treats (Hardcover) By Editors of Delish, Joanna Saltz $22.99 Usually Ships in 3-5 Days
The Last Course: A Cookbook (Hardcover) By Claudia Fleming, Melissa Clark, Danny Meyer (Preface by), Tom Colicchio (Foreword by) $40.00 Usually Ships in 3-5 Days	Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake [A Baking Book] (Food52 Works) (Hardcover) By Kristen Miglore $35.00 Backordered	Chocolate Is Forever: Classic Cakes, Cookies, Pastries, Pies, Puddings, Candies, Confections, and More (Hardcover) By Maida Heatter, David Lebovitz (Foreword by) $28.00 On Our Shelves Now
Cookies Are Magic: Classic Cookies, Brownies, Bars, and More (Hardcover) By Maida Heatter, Deb Perelman (Foreword by) $28.00 On Our Shelves Now	The Magic of Mini Pies: Sweet and Savory Miniature Pies and Tarts (Paperback) By Abigail Gehring $6.98 Usually Ships in 3-5 Days	Les Petits Macarons: Colorful French Confections to Make at Home (Hardcover) By Kathryn Gordon, Anne E. McBride $18.00 Usually Ships in 3-5 Days
The Sweet Book of Candy Making: From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and More! (Paperback) By Elizabeth LaBau $24.99 Usually Ships in 3-5 Days	Taste of Home Bake Shop Favorites: 383 Reader Recipes You'll Love! (Paperback) By Taste Of Home $17.99 Backordered	Ready for Dessert: My Best Recipes [A Baking Book] (Paperback) By David Lebovitz $24.99 Usually Ships in 3-5 Days

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